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 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

fruit

2024 update on bringing food through US Customs
Posted in
  • coffee
  • Customs
  • fruit
  • ham
  • rice
  • saffron
  • vegetables

2024 update on bringing food through US Customs

The U.S. government controls which foods you can and can’t bring through Customs, but new regulations are friendlier than they used to be.

by Pat and David•January 27, 2024January 27, 2024
Huber’s shows a farm can do it all
Posted in
  • fruit
  • Indiana
  • Wine

Huber’s shows a farm can do it all

At roughly 650 acres, Huber’s Orchard, Winery, & Vineyards (19816 Huber Road, Borden, Indiana, 812-923-9463, huberwinery.com) … Huber’s shows a farm can do it allRead more

by Pat and David•November 20, 2017February 25, 2018
Fruits, now and forever, in Niagara
Posted in
  • Canada
  • dessert
  • farm
  • fruit
  • Niagara

Fruits, now and forever, in Niagara

Grapes may rule the Niagara Peninsula today. But peach farmers were the first to recognize the … Fruits, now and forever, in NiagaraRead more

by Pat and David•July 28, 2017June 6, 2020
Posted in
  • Asian
  • bread
  • breakfast
  • fruit
  • Hawaii
  • market
  • pineapple
  • recipe

Sweet tastes at Waikiki farmers’ market

As on the mainland, farmers’ markets are thriving in Honolulu as more and more people embrace … Sweet tastes at Waikiki farmers’ marketRead more

by Pat•March 28, 2016
Posted in
  • Chicken
  • fruit
  • Mexico
  • Soup

Yucatan tortilla soup goes bright with limes

We thought we might be done adding versions of tortilla soup to our repertoire after our … Yucatan tortilla soup goes bright with limesRead more

by Pat and David•November 11, 2014November 21, 2014
Posted in
  • France
  • fruit
  • Restaurants
  • salad
  • Tomato

French chefs, Spanish ham & summer fruits

During a recent visit to Île de Ré and Île d’Aix, the unspoiled islands off the … French chefs, Spanish ham & summer fruitsRead more

by Pat•September 19, 2014September 17, 2014•1
Posted in
  • Airport food
  • breakfast
  • Chicken
  • Chile peppers
  • fruit
  • Mexico
  • Tex-Mex

What to eat at the San Antonio airport (SAT)

The 8 million people a year who fly through San Antonio’s airport (SAT) used to be … What to eat at the San Antonio airport (SAT)Read more

by Pat and David•June 1, 2014
Posted in
  • cheese
  • dessert
  • fruit
  • Italy
  • Wine

Italy #5 — Parmigiano-Reggiano for dessert

Leave it to the Italians to keep dessert simple. With its strong umami flavor (second only … Italy #5 — Parmigiano-Reggiano for dessertRead more

by David•December 31, 2012October 11, 2015
Posted in
  • Airport food
  • Canada
  • fruit
  • Okanagan Valley
  • Wine

What to drink at the airport … in Kelowna

No, we didn’t take this photograph in the cute little Kelowna airport, located in the heart … What to drink at the airport … in KelownaRead more

by Pat and David•August 26, 2012August 26, 2012
Posted in
  • bacon
  • cheese
  • cream
  • fruit
  • Meat
  • milk
  • New Hampshire
  • Spirits

Six things to bring home from New Hampshire

In our last post, we mentioned six items we like to bring home from trips to … Six things to bring home from New HampshireRead more

by Pat and David•June 29, 2012

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All text and photography copyright © 2009-2026 by Patricia Harris & David Lyon unless otherwise indicated.

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