Chile peppers Archives - Hungry Travelers

Pining away for spicy autumn soup with piñons

This fall was a banner year for piñons, aka pine nuts, in northern New Mexico. We used this ancient food to cook from soup to nuts.

The green chile cheeseburger may be ubiquitous in New Mexico now, but it was invented at the Owl in San Antonio, NM, in 1945.

The Santa Fe Wine & Chile Fiesta neared its climax on Chile Friday, when 26 restaurants celebrated New Mexican chile-based cuisine.

Tia Sophia’s, just off the Santa Fe Plaza, is likely the first place to serve a breakfast burrito by name.

Green chile corn chowder with diced chicken takes advantage of the seasonal harvest but works well any time of year.

The green risotto at Skyfire restaurant at Bishop’s Lodge resort represents one of the most sophisticated treatments of green chile.

Located trailside on the Santa Fe River, the Inn & Spa at Loretto makes a great place to grab a drink and a green chile bite after a workout.

Cowgirl Santa Fe’s approach to BBQ is about as forthright as a barrel racer’s gallop. And that’s a good thing. @cowgirlsantafe

Sage Bakehouse displays great range and great taste in its breads and cafe offerings, including butter infused with green chile.

Long before Nevada’s famous Sin City sprouted in the desert, a New Mexico town by the … Legendary Western vibe still animates Las Vegas, NMRead more