Green chile corn chowder with diced chicken takes advantage of the seasonal harvest but works well any time of year.
corn
Putting ‘comfort’ to the test with the last of the harvest
ONE HOUR COMFORT from America’s Test Kitchen shows how to put uncomplicated, homey, and totally satisfying meals on the table.
Icelandic sea salt explodes flavors of summer favorites
Saltverk sea salt from Iceland is perfect with the simple pleasures of the summer harvest, including sliced tomatoes and buttered corn.
Enjoying the sheer immersion of a Mexican food market
Diego Rivera (see last post) wasn’t the only one obsessed with Mexican food markets. It’s funny … Enjoying the sheer immersion of a Mexican food marketRead more
Diego Rivera’s food paintings lay bare Mexico’s soul
Now that we’ve run out of other tidying projects, we’ve been sorting and cleaning up our … Diego Rivera’s food paintings lay bare Mexico’s soulRead more
Summer travel picnic: pesto, chicken & corn
For the next couple of posts, we’ll been doing the reverse of “bringing the taste of … Summer travel picnic: pesto, chicken & cornRead more
Tart, picante, and salty—Tajín hits the Mexican spot
A bartender at the Occidental Cozumel resort in Mexico (occidentalgrandcozumel.com) introduced us to Tajín, the blend … Tart, picante, and salty—Tajín hits the Mexican spotRead more
Pueblo re-creation conjures Mayan past
Little remains of the eight villages established by the Mayans on the island of Cozumel. But … Pueblo re-creation conjures Mayan pastRead more
Local color lights up Toronto neighborhoods
Toronto’s playful side is literally written on its walls. The city is full of murals created … Local color lights up Toronto neighborhoodsRead more
Lexington chefs show true grits
The fried oysters with cheese-sausage grits at Nick Ryan’s (157 Jefferson St., Lexington; 859-233-7900; nickryans.com) were … Lexington chefs show true gritsRead more