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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

corn

Grits with black truffle and poached eggs
Posted in
  • breakfast
  • corn
  • eggs
  • grits
  • Kentucky
  • recipe
  • Turkey

Grits with black truffle and poached eggs

As Pat and I developed ways to use black truffles, we generally opted for the simplest … Grits with black truffle and poached eggsRead more

by David•July 30, 2015July 21, 2026
Posted in
  • Australia
  • corn
  • pasta
  • Restaurants
  • Truffle

Corn ravioli with Australian black truffles

I received a shipment of truffles from the Truffle and Wine Company (truffleandwineusa.com) early this month. … Corn ravioli with Australian black trufflesRead more

by David•July 17, 2015June 29, 2016
Posted in
  • Airport food
  • Chile peppers
  • corn
  • Mexico

What to eat at the airport: Chicago O’Hare

Maybe it’s the feel-good endorphins released when we eat chile peppers, or perhaps it’s just the … What to eat at the airport: Chicago O’HareRead more

by Pat•June 23, 2015
Posted in
  • Australia
  • cheese
  • corn
  • Mexico
  • recipe
  • Restaurants
  • Santa Fe
  • Southwest
  • Truffle

Sweet corn tamales with black truffle

During last July’s research trip to Australia, I babied a single prize black truffle all the … Sweet corn tamales with black truffleRead more

by David•May 27, 2015June 29, 2016

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@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
10 hours ago
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

  • Instagram