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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

Rick Bayless

Starting on Oaxaca’s seven moles with mole rojo
Posted in
  • Mexico
  • mole
  • Oaxaca
  • recipe

Starting on Oaxaca’s seven moles with mole rojo

For many years we cooked a Christmas Eve spread for around 25 family members. Since we … Starting on Oaxaca’s seven moles with mole rojoRead more

by Pat and David•December 19, 2020March 2, 2021
Posted in
  • Airport food
  • Chile peppers
  • corn
  • Mexico

What to eat at the airport: Chicago O’Hare

Maybe it’s the feel-good endorphins released when we eat chile peppers, or perhaps it’s just the … What to eat at the airport: Chicago O’HareRead more

by Pat•June 23, 2015

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