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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

farm

At the heart of northern New Mexico tomatoes
Posted in
  • farm
  • Garden
  • market
  • New Mexico
  • Santa Fe
  • Tomato

At the heart of northern New Mexico tomatoes

Corazón is a heart-shaped tomato developed at Evelyn’s Farm in Española, New Mexico. It’s a tasty cross of Roma and Brandywine tomatoes.

by Pat and David•September 21, 2024September 21, 2024
Long Island’s North Fork is gourmand heaven
Posted in
  • breakfast
  • farm
  • oysters

Long Island’s North Fork is gourmand heaven

We recently sailed the Cross Sound Ferry (longislandferry.com) from New London, Connecticut, to Orient Point on … Long Island’s North Fork is gourmand heavenRead more

by Pat and David•June 28, 2019
Backhouse realizes Niagara’s great potential
Posted in
  • aquaculture
  • Basque
  • bread
  • Canada
  • Chicken
  • eggs
  • farm
  • fine dining
  • grits
  • Meat
  • Niagara
  • Ontario
  • Restaurants
  • shrimp

Backhouse realizes Niagara’s great potential

Too bad the great French gourmand Christian Millau didn’t live long enough to visit Ryan and … Backhouse realizes Niagara’s great potentialRead more

by Pat and David•September 25, 2017February 28, 2018
Realizing a 150-year dream: Ravine Vineyard Estate
Posted in
  • asparagus
  • Canada
  • charcuterie
  • farm
  • fine dining
  • Niagara
  • Ontario
  • Restaurants
  • risotto
  • VQA Ontario
  • Wine

Realizing a 150-year dream: Ravine Vineyard Estate

Norma Jean Lowery Harber’s family has farmed the 34 acres of Ravine Vineyard Estate (ravinevineyard.com) in … Realizing a 150-year dream: Ravine Vineyard EstateRead more

by Pat and David•August 14, 2017February 28, 2018
Fruits, now and forever, in Niagara
Posted in
  • Canada
  • dessert
  • farm
  • fruit
  • Niagara

Fruits, now and forever, in Niagara

Grapes may rule the Niagara Peninsula today. But peach farmers were the first to recognize the … Fruits, now and forever, in NiagaraRead more

by Pat and David•July 28, 2017June 6, 2020
Niagara Peninsula: the next great foodie destination
Posted in
  • Canada
  • farm
  • Niagara
  • Restaurants
  • Wine

Niagara Peninsula: the next great foodie destination

We went for the wine, but we stayed for the food. Serious winemaking with vinifera grapes … Niagara Peninsula: the next great foodie destinationRead more

by Pat and David•July 15, 2017June 6, 2020
Cheese-loving Americans in good company
Posted in
  • cheese
  • farm
  • France

Cheese-loving Americans in good company

Here in the United States, January 20 is National Cheese Lover’s Day. We’re not really certain … Cheese-loving Americans in good companyRead more

by Pat and David•January 20, 2017June 9, 2020
Radicchio di Treviso: sweet winter crunch
Posted in
  • duck
  • farm
  • hydroponics
  • Italy
  • recipe
  • Restaurants
  • Treviso
  • Venice

Radicchio di Treviso: sweet winter crunch

We’ve written about the beautiful Venetian city of Treviso as a center for Prosecco DOC and … Radicchio di Treviso: sweet winter crunchRead more

by David•January 17, 2017June 9, 2020
Camisadu farmstay in heart of Cannonau country
Posted in
  • appetizer
  • bread
  • Cannonau
  • farm
  • Italy
  • Sardinia

Camisadu farmstay in heart of Cannonau country

Exploring the Cannonau wine country means spending at least a few days in the mountains of … Camisadu farmstay in heart of Cannonau countryRead more

by David•January 7, 2017June 9, 2020
Posted in
  • Cape Cod
  • farm
  • pickle
  • recipe
  • Uncategorized

Kitchen garden at Chatham Bars Inn is really a farm

Chatham Bars Inn stays Cape Cod’s gastronomic top dog because it grows its own food in … Kitchen garden at Chatham Bars Inn is really a farmRead more

by Pat and David•July 23, 2016

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