Every time a server places a grilled steak before a hungry diner at Cattlemen’s Steakhouse, the … Cattlemen’s Steakhouse upholds Western waysRead more
breakfast
Montserrat celebrates St. Patrick with Caribbean verve
I never found anyone serving green beer during the St. Patrick’s Day Festival on the island … Montserrat celebrates St. Patrick with Caribbean verveRead more
Sweet tastes at Waikiki farmers’ market
As on the mainland, farmers’ markets are thriving in Honolulu as more and more people embrace … Sweet tastes at Waikiki farmers’ marketRead more
Going loco for Koko Moco
New York-born chef Lee Anne Wong cooked in restaurants around the world before settling on Oahu … Going loco for Koko MocoRead more
It’s smart to get Luckee in Toronto
Susur Lee was always my favorite contestant on season two of Top Chef Masters, but it … It’s smart to get Luckee in TorontoRead more
Keeneland Track Kitchen starts the day right
Thoroughbred horses are among the most beautiful creatures to walk the earth, and few places to … Keeneland Track Kitchen starts the day rightRead more
Grits with black truffle and poached eggs
As Pat and I developed ways to use black truffles, we generally opted for the simplest … Grits with black truffle and poached eggsRead more
Truffles, cheese, and honey for dessert
One of our favorite breakfast dishes in Spain is a plate of sliced Manchego cheese drizzled … Truffles, cheese, and honey for dessertRead more
Making The Marker’s Irish brown soda bread
If you’re following our series of posts on dining in Dublin, you might recall that our … Making The Marker’s Irish brown soda breadRead more
What to eat at the San Antonio airport (SAT)
The 8 million people a year who fly through San Antonio’s airport (SAT) used to be … What to eat at the San Antonio airport (SAT)Read more