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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

Chicken

Fundraiser gala fare channels Shaker spirit
Posted in
  • appetizer
  • bacon
  • barbecue
  • Chicken
  • eggs
  • lamb
  • Restaurants
  • Tomato

Fundraiser gala fare channels Shaker spirit

In early August, we had the pleasure of attending the annual fundraising Gala at Hancock Shaker … Fundraiser gala fare channels Shaker spiritRead more

by Pat and David•August 15, 2018August 9, 2018
Summer travel picnic: pesto, chicken & corn
Posted in
  • basil
  • Chicken
  • corn
  • pasta
  • recipe

Summer travel picnic: pesto, chicken & corn

For the next couple of posts, we’ll been doing the reverse of “bringing the taste of … Summer travel picnic: pesto, chicken & cornRead more

by Pat and David•July 27, 2018July 24, 2018
Multiculturalism jazzes up the menu on the Plateau
Posted in
  • Canada
  • Chicken
  • deli
  • Montreal
  • Restaurants

Multiculturalism jazzes up the menu on the Plateau

Like many Montrealers, the new gentry of the Plateau prize authenticity. How else to explain the … Multiculturalism jazzes up the menu on the PlateauRead more

by Pat and David•June 28, 2018June 30, 2018
Cock-a-leekie soup inspires a Scottish pie
Posted in
  • Chicken
  • cookware
  • pie
  • Scotland
  • Soup

Cock-a-leekie soup inspires a Scottish pie

Our mission with HungryTravelers is to bring the taste of travel back home. That means trying … Cock-a-leekie soup inspires a Scottish pieRead more

by Pat and David•May 22, 2018May 17, 2018
Fine distractions at Louisville’s Red Herring
Posted in
  • bitters
  • bourbon
  • Chicken
  • cocktail
  • Kentucky
  • Louisville
  • recipe
  • Restaurants

Fine distractions at Louisville’s Red Herring

Located next door to the Silver Dollar (see our biscuit post), Red Herring (1757 Frankfort Ave, … Fine distractions at Louisville’s Red HerringRead more

by Pat and David•November 13, 2017February 25, 2018
Harvest spreads local flavor across the menu
Posted in
  • biscuits
  • bitters
  • Chicken
  • cocktail
  • Kentucky
  • Louisville
  • Restaurants

Harvest spreads local flavor across the menu

There’s no question where your food comes from at Harvest (624 East Market St., Louisville, 502-384-9090, … Harvest spreads local flavor across the menuRead more

by Pat and David•November 11, 2017February 25, 2018
Backhouse realizes Niagara’s great potential
Posted in
  • aquaculture
  • Basque
  • bread
  • Canada
  • Chicken
  • eggs
  • farm
  • fine dining
  • grits
  • Meat
  • Niagara
  • Ontario
  • Restaurants
  • shrimp

Backhouse realizes Niagara’s great potential

Too bad the great French gourmand Christian Millau didn’t live long enough to visit Ryan and … Backhouse realizes Niagara’s great potentialRead more

by Pat and David•September 25, 2017February 28, 2018
Bargain reds from Lafite ward off the fall chill
Posted in
  • Argentina
  • beef
  • Bordeaux
  • Chicken
  • Chile
  • France
  • TWL Lafite
  • Wine

Bargain reds from Lafite ward off the fall chill

It’s almost scary how we start craving heavier meals the moment that there’s a nip in … Bargain reds from Lafite ward off the fall chillRead more

by Pat and David•November 14, 2016September 19, 2018
Posted in
  • barbecue
  • Cape Cod
  • Chicken
  • recipe

Finish Line Festival ratchets up the outdoor barbecue

The Lexus Gran Fondo riders found a fine feast awaiting them. Lexus ambassadors and retired racers … Finish Line Festival ratchets up the outdoor barbecueRead more

by Pat and David•July 29, 2016July 25, 2016
Posted in
  • Chicken
  • Hawaii
  • recipe
  • Soup
  • Uncategorized

Home cooking rules at Highway Inn

Monica Toguchi has to smile when diners at Highway Inn take one bite of their beef … Home cooking rules at Highway InnRead more

by Pat•March 23, 2016March 23, 2016

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@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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