As on the mainland, farmers’ markets are thriving in Honolulu as more and more people embrace … Sweet tastes at Waikiki farmers’ marketRead more
Home cooking rules at Highway Inn
Monica Toguchi has to smile when diners at Highway Inn take one bite of their beef … Home cooking rules at Highway InnRead more
Hawaiian food with a French twist
Perhaps it’s because he’s French, but George Mavrothalassitis, known to everyone simply as Chef Mavro, is … Hawaiian food with a French twistRead more
Starting a day in paradise at the fish auction
The sun was barely up when I arrived at Honolulu’s commercial fishing port and headed to … Starting a day in paradise at the fish auctionRead more
Say cheesecake in Kaimuki
With its bright red and yellow exterior, Otto Cake (1127 12th Ave., Honolulu; 808-834-6886; ottocake.com) is … Say cheesecake in KaimukiRead more
Going loco for Koko Moco
New York-born chef Lee Anne Wong cooked in restaurants around the world before settling on Oahu … Going loco for Koko MocoRead more
Beets provide tasty twist on Hawaiian poke
One of the great things about the Hawaii Food & Wine Festival is that the schedule … Beets provide tasty twist on Hawaiian pokeRead more
Provisions provides pitch-perfect Boston bistro
We wondered if the opening of State Street Provisions (255 State St., Boston; 617-863-8363; statestreetprovisions.com) during … Provisions provides pitch-perfect Boston bistroRead more
And the winning Champagne is…
What was our best bubbly of 2015? We’ve been fortunate this year to enjoy some spectacular … And the winning Champagne is…Read more
Whimsical cake beets all
Of all the culinary students assisting guest chefs at the Chopstix & Cocktails event of the … Whimsical cake beets allRead more