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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

Restaurants

Posted in
  • bourbon
  • dessert
  • Kentucky
  • recipe
  • Restaurants

Coles keeps faith by reinventing the classics

Lexingtonians have been heading to the brick building at the corner of East Main Street and … Coles keeps faith by reinventing the classicsRead more

by Pat and David•September 13, 2015September 6, 2015
Posted in
  • Kentucky
  • recipe
  • Restaurants

Dudley’s on Short is long on bonhomie

Located in the Gothic Revival National Bank Building of 1889, Dudley’s on Short (259 W Short … Dudley’s on Short is long on bonhomieRead more

by Pat and David•September 5, 2015September 4, 2015
At Smithtown Seafood, ‘local’ is measured in feet
Posted in
  • aquaculture
  • fish
  • hydroponics
  • Kentucky
  • recipe
  • Restaurants
  • Seafood
  • Slow Food
  • Southern

At Smithtown Seafood, ‘local’ is measured in feet

Chef Ouita Michel, who calls Holly Hill Inn (www.hollyhillinn.com) in Midway, Kentucky, her home base, is … At Smithtown Seafood, ‘local’ is measured in feetRead more

by Pat and David•September 1, 2015January 16, 2020
Posted in
  • Kentucky
  • market
  • Restaurants
  • Southern food

In Lexington, Kentucky, no one eats alone

Plutarch would have loved central Kentucky. In his first-century A.D. treatise on food in Moralia, he … In Lexington, Kentucky, no one eats aloneRead more

by Pat and David•August 1, 2015July 27, 2015•1
Posted in
  • beef
  • burger
  • recipe
  • Restaurants
  • San Antonio
  • Truffle

Decadent hamburger with black truffles

Several high-end restaurants (we’re talking about you, Daniel Boulud) serve a magnificent wintertime hamburger with foie … Decadent hamburger with black trufflesRead more

by David•July 24, 2015June 29, 2016
Posted in
  • Australia
  • corn
  • pasta
  • Restaurants
  • Truffle

Corn ravioli with Australian black truffles

I received a shipment of truffles from the Truffle and Wine Company (truffleandwineusa.com) early this month. … Corn ravioli with Australian black trufflesRead more

by David•July 17, 2015June 29, 2016
Posted in
  • Bordeaux
  • New Zealand
  • Restaurants
  • TWL New Zealand
  • Wine

Craggy Range shows original NZ wines

Matt Stafford (above) isn’t just any winemaker. He’s a winemaker who came to the trade originally … Craggy Range shows original NZ winesRead more

by Pat and David•July 12, 2015
Posted in
  • Meat
  • Restaurants
  • TWL Washington
  • Washington State
  • Wine

Mullan Road shows the grandeur of Walla Walla red

Given that his family name is practically synonymous with Napa, it was a pretty good bet … Mullan Road shows the grandeur of Walla Walla redRead more

by Pat and David•July 6, 2015
Posted in
  • Australia
  • basil
  • burrata
  • cheese
  • recipe
  • Restaurants
  • Tomato
  • Truffle

Black truffle pizza tricks

I got some of my best ideas about how to adapt truffles for home preparations from … Black truffle pizza tricksRead more

by David•June 5, 2015June 29, 2016
Posted in
  • Australia
  • cheese
  • corn
  • Mexico
  • recipe
  • Restaurants
  • Santa Fe
  • Southwest
  • Truffle

Sweet corn tamales with black truffle

During last July’s research trip to Australia, I babied a single prize black truffle all the … Sweet corn tamales with black truffleRead more

by David•May 27, 2015June 29, 2016

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@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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 Hungry Travelers
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Hungry Travelers

Bringing the tastes of travel back home

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