When it comes to good eating in Dublin, the best choices at the moment seem to … Top food with a view at Sophie’s, Dublin’s newestRead more
Author: Pat and David
Celebrating great dining in Dublin
We just returned from Dublin’s New Year’s Festival, celebrated over three days from December 30 through … Celebrating great dining in DublinRead more
Pantelleria vineyards honored by UNESCO
It’s a delight to learn that the United Nations has honored the grape growers of Pantelleria, … Pantelleria vineyards honored by UNESCORead more
Red Arrow big burger grabs headlines
Old-fashioned diners certainly love their giant burgers. We wrote about the Miss Washington Diner in New … Red Arrow big burger grabs headlinesRead more
Spanish orange & almond tart for Christmas
Last year for the holiday season we made saffron shortbread cookies, and we were feeling bad … Spanish orange & almond tart for ChristmasRead more
Paul’s baguette makes elegant bread pudding
The poppyseed baguettes from the Paul boulangerie (see previous post) are a taste treat unto themselves. … Paul’s baguette makes elegant bread puddingRead more
Paul brings real French bread to Boston
We’ve been known to drive from Boston to Montreal to get our fix of good bread, … Paul brings real French bread to BostonRead more
It’s always Thanksgiving at Hart’s
The motto at Hart’s Turkey Farm is that “every day is Thanksgiving” at this family-dining fixture. … It’s always Thanksgiving at Hart’sRead more
Yucatan tortilla soup goes bright with limes
We thought we might be done adding versions of tortilla soup to our repertoire after our … Yucatan tortilla soup goes bright with limesRead more
Chocolate around the clock in Madrid
Chocolate seems to have its “day” several times a year, with October 28 being named as … Chocolate around the clock in MadridRead more
