The conjunction of strawberry season with this series of blogs about French cooking takes us back … Black pepper, red wine, and strawberriesRead more
Author: Pat and David
What to buy in a Paris grocery store
It is funny that France is such a fantastic country for eating but we rarely discover … What to buy in a Paris grocery storeRead more
More asparagus recipes from Friuli
Perhaps I have such an affinity for Friuli because I lived for more than a decade … More asparagus recipes from FriuliRead more
Rum cake finds a new incarnation
Hot Miami chef Dean James Max (who happens to be up for a James Beard restaurateur … Rum cake finds a new incarnationRead more
Down home flavors from New Orleans
Whenever we’re in New Orleans, our favorite spot to splurge on a night out is Restaurant … Down home flavors from New OrleansRead more
The perfect pre-travel meal
It seems that the airlines responded to complaints about bad food by simply eliminating meal service. … The perfect pre-travel mealRead more
Making patatas a la Riojana at home
We don’t feel too bad messing around a little with tradition to make this dish with … Making patatas a la Riojana at homeRead more
Sustenance for the long walk to Santiago de Compostela
Full disclosure first: We did NOT walk one of the pilgrimage routes to Santiago de Compostela, … Sustenance for the long walk to Santiago de CompostelaRead more
Summer’s bequest: blueberry bread pudding
Please forgive the shameless plug, but the second edition of our locavore book, Food Lovers’ Guide … Summer’s bequest: blueberry bread puddingRead more
French Chocolate Mousse for Valentine’s Day
We have been racking our brains for something special to conclude our Valentine’s Day dinner. We … French Chocolate Mousse for Valentine’s DayRead more