We were surprised to read recently that Super Bowl Sunday is the second biggest eating holiday … Super Bowl arroz con polloRead more
Author: Pat and David
Trying to make Cayman pepper jelly
When we visited the Cayman Islands earlier this month, we flew with carry-on baggage, which severely … Trying to make Cayman pepper jellyRead more
What to buy in a grocery store on Grand Cayman Island
The explosive growth of top-flight restaurants on tiny Grand Cayman has jump-started local agriculture on this … What to buy in a grocery store on Grand Cayman IslandRead more
Making paella Valenciana at home
Paella must be popular worldwide, judging by the recipe we received from the proprietor of Ceramicas … Making paella Valenciana at homeRead more
Shopping in Valencia for paella tools and ingredients
After tasting paella at La Pepica (see previous post) , we were able to identify the … Shopping in Valencia for paella tools and ingredientsRead more
La Pepica: the mother church of paella in Valencia
When Valencianos say that they are "going to the beach," they usually mean Playa de Malvarossa, … La Pepica: the mother church of paella in ValenciaRead more
Tips for packing food and wine in a suitcase
safe packing for liquids in checked luggage
What to buy in an Italian grocery store
Since so many of the regional Italian cuisines are based on food that is fresh, fresh, … What to buy in an Italian grocery storeRead more
What to buy in a Spanish grocery store
We love visiting fresh markets when we travel. But except for dried herbs and spices, most … What to buy in a Spanish grocery storeRead more
Bringing food through US Customs
Sometimes you can’t bring the taste of travel back home. We learned the hard way by … Bringing food through US CustomsRead more
