Skip to content
 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

  • Instagram
Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA
Posted in
  • Airport food
  • Chile peppers
  • corn
  • Mexico

What to eat at the airport: Chicago O’Hare

Maybe it’s the feel-good endorphins released when we eat chile peppers, or perhaps it’s just the … What to eat at the airport: Chicago O’HareRead more

by Pat•June 23, 2015
Posted in
  • cream
  • eggs
  • lunch
  • quiche
  • recipe
  • Truffle

Black truffle quiche

Everyone always says that truffles pair well with eggs so I thought a black truffle quiche … Black truffle quicheRead more

by David•June 10, 2015June 29, 2016
Posted in
  • Australia
  • basil
  • burrata
  • cheese
  • recipe
  • Restaurants
  • Tomato
  • Truffle

Black truffle pizza tricks

I got some of my best ideas about how to adapt truffles for home preparations from … Black truffle pizza tricksRead more

by David•June 5, 2015June 29, 2016
Posted in
  • Australia
  • cheese
  • corn
  • Mexico
  • recipe
  • Restaurants
  • Santa Fe
  • Southwest
  • Truffle

Sweet corn tamales with black truffle

During last July’s research trip to Australia, I babied a single prize black truffle all the … Sweet corn tamales with black truffleRead more

by David•May 27, 2015June 29, 2016
Posted in
  • Australia
  • pasta
  • recipe
  • Truffle

Peddling truffles with Simon Friend

When I researched the Robb Report story on Australian truffles, I had the pleasure of meeting … Peddling truffles with Simon FriendRead more

by David•May 21, 2015•3
Bordeaux is just the beginning for Lafite
Posted in
  • Argentina
  • Bordeaux
  • Chile
  • Restaurants
  • TWL Lafite
  • Wine

Bordeaux is just the beginning for Lafite

Château Lafite Rothschild is legendary for its red Bordeaux, many of them too expensive for all … Bordeaux is just the beginning for LafiteRead more

by Pat and David•May 19, 2015September 19, 2018
Posted in
  • Australia
  • Truffle

Australian black truffles upend the seasons

I did not realize how successful the Australians have been in cultivating black truffles until I … Australian black truffles upend the seasonsRead more

by David•May 6, 2015June 29, 2016
The Palm serves a mean shepherd’s pie
Posted in
  • beef
  • New England
  • potato
  • recipe
  • Restaurants

The Palm serves a mean shepherd’s pie

The Palm Boston (www.thepalm.com/Boston) got a new lease on life when the iconic steakhouse moved from … The Palm serves a mean shepherd’s pieRead more

by Pat and David•April 24, 2015September 19, 2018
Posted in
  • Customs
  • Italy
  • pasta
  • recipe
  • Restaurants
  • Soup

Tortellini in brodo is a Modena treat

Before I visited Modena, I kept seeing references to the city as the home of stuffed … Tortellini in brodo is a Modena treatRead more

by David•April 18, 2015April 19, 2015
Posted in
  • cheese
  • Italy
  • milk
  • Slow Food

Why Parmigiano Reggiano is king

The king of Italian cheeses is Parmigiano Reggiano, which is head and shoulders above the various … Why Parmigiano Reggiano is kingRead more

by David•April 15, 2015

Posts pagination

Previous 1 … 66 67 68 … 86 Next

@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
View on Instagram
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
@hungrytravelers
@hungrytravelers
•
Follow
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
1 week ago
View on Instagram |
1/1

Site Admin
Text and photos copyright © 2009-2026 Patricia Harris & David Lyon
Powered by WordPress and HybridMag.
  • Instagram
 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

  • Instagram