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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

Spain

Our modest addition to the Christmas cookie canon
Posted in
  • Cookies
  • recipe
  • saffron

Our modest addition to the Christmas cookie canon

A plate of Christmas cookies isn’t the same without some form of shortbread cookie. We love … Our modest addition to the Christmas cookie canonRead more

by Pat and David•December 12, 2020December 11, 2020
What to eat at the airport in Málaga (AGP)
Posted in
  • Airport food
  • Andalucía
  • burger
  • Málaga
  • Restaurants
  • Spain
  • tapas

What to eat at the airport in Málaga (AGP)

Until last year, international travelers at Terminal 3 in Málaga’s airport servicing the Costa del Sol … What to eat at the airport in Málaga (AGP)Read more

by Pat and David•April 11, 2014July 19, 2026
Posted in
  • fish
  • Restaurants
  • Sevilla

Tapa to try at home – stuffed peppers

We’re in Sevilla at the moment, researching what’s great and new for the new Frommer’s Spain. … Tapa to try at home – stuffed peppersRead more

by Pat and David•February 14, 2014September 12, 2015
Posted in
  • Barcelona
  • Garden
  • Madrid
  • Okanagan Valley
  • recipe
  • Restaurants
  • Watermelon

Watermelon gazpacho around the world

It’s finally watermelon season in our part of the world, which gives us an excuse to … Watermelon gazpacho around the worldRead more

by Pat and David•August 29, 2013
Posted in
  • Barcelona
  • fish
  • Grocery stores
  • Seafood
  • Spain

Sea salt from Costa Brava brings home tastes of Spain

When we shop for groceries overseas, we like to bring home salt. We never realized how … Sea salt from Costa Brava brings home tastes of SpainRead more

by Pat and David•August 21, 2013September 11, 2015
Posted in
  • recipe
  • rice
  • Seafood
  • Spain
  • Tomato
  • Uncategorized

Having a blast at Las Fallas in Valencia

Valencia is beginning to rev up for Las Fallas, the festival of fires, fireworks, and managed … Having a blast at Las Fallas in ValenciaRead more

by Pat and David•March 8, 2011June 9, 2016
Posted in
  • Spain

It’s saffron harvest time!

Growing saffron crocuses always seemed like a rather romantic undertaking–until we visited Consuegra, Spain during the … It’s saffron harvest time!Read more

by Pat and David•October 8, 2010June 10, 2016
Posted in
  • potato
  • Spain

Sustenance for the long walk to Santiago de Compostela

Full disclosure first: We did NOT walk one of the pilgrimage routes to Santiago de Compostela, … Sustenance for the long walk to Santiago de CompostelaRead more

by Pat and David•February 25, 2010June 13, 2016•1
Posted in
  • Meat
  • recipe
  • rice
  • Spain

Super Bowl arroz con pollo

We were surprised to read recently that Super Bowl Sunday is the second biggest eating holiday … Super Bowl arroz con polloRead more

by Pat and David•February 6, 2010June 13, 2016
Posted in
  • Equipment
  • recipe
  • rice
  • Spain

Making paella Valenciana at home

Paella must be popular worldwide, judging by the recipe we received from the proprietor of Ceramicas … Making paella Valenciana at homeRead more

by Pat and David•January 11, 2010June 13, 2016

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@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
15 hours ago
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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