Chasing Smoke, the new book from the proprietors of London’s Honey & Co and Honey and Smoke seamlessly blends travel and recipes.
cookbook
As the mercury rises, time for appetites to chill
The arrival of summer heat inspires us to think about cooking cool, refreshing dishes. EAT COOL from Rizzoli makes that a cinch.
Finally, vegan cookbook whose recipes hit the spot
In the foreword to her new cookbook, Karoline Jönsson writes, ‶Happy Vegan Comfort Food is the … Finally, vegan cookbook whose recipes hit the spotRead more
Timely ‘Soupology’ arrives as the weather cools
As soon as we catch the first whiff of frost, we mentally switch cooking modes from … Timely ‘Soupology’ arrives as the weather coolsRead more
Pastry can whisk you back to Paris
We love to visit Paris for the sales, for the museums, and for the sheer ambiance. … Pastry can whisk you back to ParisRead more
Simple roasted asparagus, a Diana Henry gem
Every year about this time we work our palates into a state of frenzy trying to … Simple roasted asparagus, a Diana Henry gemRead more
Learn Japanese home cooking from Rika Yukimasa
Since 2011, Rika Yukimasa has hosted ‶Dining with the Chef,″ which is a big hit on … Learn Japanese home cooking from Rika YukimasaRead more
Homey cooking for a homebound St. Patrick’s Day
We’ve never been fans of corned beef and cabbage or, for that matter of green beer—the … Homey cooking for a homebound St. Patrick’s DayRead more
LEON makes us happy again, this time with curries
Between the ubiquitous Gordon Ramsey and ‶The Great British Baking Show″ on PBS, the long-battered reputation … LEON makes us happy again, this time with curriesRead more
Happy as a pig in … well, you know
The Pig: Tales and Recipes from the Kitchen Garden and Beyond is not, strictly speaking, a … Happy as a pig in … well, you knowRead more