In the foreword to her new cookbook, Karoline Jönsson writes, ‶Happy Vegan Comfort Food is the book I needed when I decided to quit eating animals. It would have saved me years of finding my way in the green jungle.″ To that, we'd add that Happy Vegan Comfort Food (Pavilion/Rizzoli, $19.95) is the vegan cookbook we've been waiting for. We're omnivores, but we eat less and less meat and other animal products. This book broadens our culinary horizons with some really tasty dishes. Instead of being all about what the author doesn't or won't eat, the cookbook is a wholehearted embrace of really good food that—oh, by the way—is entirely plant-based. Rarely does Jönsson fall back on meat analogs. She does use tofu and seitan,...Read More