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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

paella

Savoring Maravella, a garden restaurant by sea and rice fields
Posted in
  • Restaurants
  • sausage
  • TWL Utiel Requena
  • Valencia

Savoring Maravella, a garden restaurant by sea and rice fields

Right on the bikepath of La Albufera wetlands just south of Valencia, Maravella has a huge kitchen garden and specializes in the signature rice, fish, and vegetable dishes of the Valencia area.

by David•August 20, 2026August 14, 2026
Fire and rice: Greeting summer on the Costa Blanca
Posted in
  • rice
  • Spain
  • Valencia

Fire and rice: Greeting summer on the Costa Blanca

While experiencingthe Fiesta of San Juan firsthand on the Costa Blanca and in Valencia, I ate and drank like a king.

by David•August 6, 2026July 24, 2026
Going to the source at the Albufera
Posted in
  • Restaurants
  • rice
  • Spain
  • Valencia

Going to the source at the Albufera

After enjoying so many rice dishes, we went to El Palmar to take a boat trip on the Albufera. We also ate paella at the waterfront.

by Pat and David•April 20, 2022April 20, 2022
Learning about all the Valencian rice dishes
Posted in
  • recipe
  • rice
  • Spain
  • Valencia

Learning about all the Valencian rice dishes

Strolling around the rice festival is letting getting an instant education in how paella and other Valencian rice dishes are prepared.

by Pat and David•April 14, 2022April 12, 2022
Tastarròs, when the city plaza is a giant cookout
Posted in
  • rice
  • Spain
  • Valencia

Tastarròs, when the city plaza is a giant cookout

Spaniards are probably at their happiest when they are in a crowd with other people eating and drinking. That’s Tastarròs in a nutshell.

by Pat and David•April 11, 2022April 11, 2022
Posted in
  • recipe
  • rice
  • Seafood
  • Spain
  • Tomato
  • Uncategorized

Having a blast at Las Fallas in Valencia

Valencia is beginning to rev up for Las Fallas, the festival of fires, fireworks, and managed … Having a blast at Las Fallas in ValenciaRead more

by Pat and David•March 8, 2011June 9, 2016
Posted in
  • Equipment
  • recipe
  • rice
  • Spain

Making paella Valenciana at home

Paella must be popular worldwide, judging by the recipe we received from the proprietor of Ceramicas … Making paella Valenciana at homeRead more

by Pat and David•January 11, 2010June 13, 2016
Posted in
  • Equipment
  • Grocery stores
  • rice
  • Spain

Shopping in Valencia for paella tools and ingredients

After tasting paella at La Pepica (see previous post) , we were able to identify the … Shopping in Valencia for paella tools and ingredientsRead more

by Pat and David•January 6, 2010June 13, 2016
Posted in
  • rice
  • Spain

La Pepica: the mother church of paella in Valencia

When Valencianos say that they are "going to the beach," they usually mean Playa de Malvarossa, … La Pepica: the mother church of paella in ValenciaRead more

by Pat and David•January 3, 2010June 13, 2016

@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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 Hungry Travelers
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Hungry Travelers

Bringing the tastes of travel back home

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