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 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

Spain

Finca La Beata shows Bobal at its meatiest
Posted in
  • beef
  • burger
  • Madrid
  • Málaga
  • Meat
  • recipe
  • Spain
  • TWL Utiel Requena
  • Wine

Finca La Beata shows Bobal at its meatiest

Regular readers know we’ve been doing a survey of Bobal wines from the Utiel Requena region … Finca La Beata shows Bobal at its meatiestRead more

by Pat and David•June 23, 2017June 6, 2020
Venusto infuses Bobal charm with modern discipline
Posted in
  • recipe
  • salad
  • Spain
  • TWL Utiel Requena
  • Wine

Venusto infuses Bobal charm with modern discipline

As we work our way through some exciting wines from D.O. Utiel Requena in Valencia, Spain, … Venusto infuses Bobal charm with modern disciplineRead more

by Pat and David•June 16, 2017June 6, 2020
Old vine Bobal complements hearty pork paella
Posted in
  • pork
  • recipe
  • Spain
  • TWL Utiel Requena
  • Wine

Old vine Bobal complements hearty pork paella

The Viticultores de SanJuan bodega is owned by the Valsangiacomo family (above), which represents the fifth … Old vine Bobal complements hearty pork paellaRead more

by Pat and David•June 5, 2017June 6, 2020
Posted in
  • appetizer
  • Barcelona
  • Mallorca
  • recipe
  • Spain
  • TWL Utiel Requena
  • Wine

Utiel Requena wines conjure tastes of northeast Spain

We’re convinced that there is nothing like taste to evoke memories of place. A sip of … Utiel Requena wines conjure tastes of northeast SpainRead more

by Pat and David•May 17, 2017May 14, 2017
Bravura Navarra wine hits all the high notes
Posted in
  • Restaurants
  • Spain
  • Wine

Bravura Navarra wine hits all the high notes

Spain’s D.O. Navarra wine district nestles just east of La Rioja like two lovers spooning in … Bravura Navarra wine hits all the high notesRead more

by Pat and David•November 17, 2016June 9, 2020
Strolling through Madrid’s food culture
Posted in
  • books
  • Madrid
  • market
  • Spain

Strolling through Madrid’s food culture

A quick scan of guidebooks and the web usually reveals the most famous and trendy eating … Strolling through Madrid’s food cultureRead more

by Pat and David•November 7, 2016June 9, 2020
Posted in
  • Andalucía
  • books
  • olive oil
  • Sevilla
  • Spain

Spanish olive oils evoke taste of the country

Developing a more refined sense of taste doesn’t have to be difficult or intimidating says Alexis … Spanish olive oils evoke taste of the countryRead more

by Pat and David•November 3, 2016October 26, 2016
Posted in
  • books
  • Chocolate
  • Madrid
  • Spain
  • tapas

New book stimulates an appetite for Spain

Pat’s new book, 100 Places in Spain Every Woman Should Go, has just been published by … New book stimulates an appetite for SpainRead more

by Pat and David•October 31, 2016October 24, 2016
Posted in
  • cocktail
  • Madrid
  • recipe
  • sherry
  • Spain
  • Wine

Sherry takes back the bar

When we were in Madrid in October, we were happy to see that the Tío Pepe … Sherry takes back the barRead more

by Pat and David•December 9, 2015
Posted in
  • Andalucía
  • beef
  • eggs
  • potato
  • Restaurants
  • Spain
  • steak

Real meat and potatoes in Córdoba

Because La Mezquita—the 10th century mosque partially inhabited by a 16th century cathedral—is the biggest attraction … Real meat and potatoes in CórdobaRead more

by Pat and David•November 8, 2015

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Even though it doesn't brew the classic stout, the Even though it doesn't brew the classic stout, the first experimental #Guinness brewery in the U.S. makes a cool, refreshing stop in Baltimore. https://hungrytravelers.com/the-surprising-tastes-of-guinness-in-baltimore/ @guinnessbrewerybalt @visitbmore #baltimorerestaurants
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