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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

recipe

‘Legendary Dinners’ comes just in time to entertain
Posted in
  • cookbook
  • recipe

‘Legendary Dinners’ comes just in time to entertain

Part celebrity gossip coffee table book and part handy party recipes, ‘Legendary Dinners’ has great tastes–including strawberries Romanoff.

by Pat and David•June 16, 2021June 16, 2021
Touring the eastern Mediterranean, one tasty plate at a time
Posted in
  • cookbook
  • grill food
  • recipe

Touring the eastern Mediterranean, one tasty plate at a time

Chasing Smoke, the new book from the proprietors of London’s Honey & Co and Honey and Smoke seamlessly blends travel and recipes.

by Pat and David•May 28, 2021May 28, 2021
Journey to Sicily with pasta alla Norma
Posted in
  • eggplant
  • Italy
  • pasta
  • recipe
  • Sicily

Journey to Sicily with pasta alla Norma

Pasta alla Norma exemplifies the Sicilian emphasis on fresh vegetables and fine olive oil to create a simple yet elegant dish.

by Pat and David•April 17, 2021April 17, 2021
Polenta, the thrifty side of Milanese cuisine
Posted in
  • Italy
  • Lombardy
  • polenta
  • recipe

Polenta, the thrifty side of Milanese cuisine

While the Milanesi may love saffron-scented risotto, they also favor thrifty dishes that place meats or sauces on polenta.

by Pat and David•March 20, 2021March 20, 2021
In Milan, a little wealth helps make rich risotto
Posted in
  • Italy
  • recipe
  • Restaurants
  • rice
  • risotto

In Milan, a little wealth helps make rich risotto

The people of Milan can afford to make their signature quick dish, risotto alla milanese, because pricey saffron is not out of reach.

by Pat and David•March 13, 2021March 13, 2021
Tortellini and Ferrari, Modena’s gifts to the world
Posted in
  • Italy
  • pasta
  • recipe
  • Soup

Tortellini and Ferrari, Modena’s gifts to the world

Stanley Tucci’s visit to Modena reminded us that tortellini are but one of the fine city’s beautiful gifts to the world.

by Pat and David•March 6, 2021March 6, 2021
Tucci’s Roman pasta experience was a déjà vu
Posted in
  • pasta
  • recipe
  • Restaurants

Tucci’s Roman pasta experience was a déjà vu

Two of the classic Roman pastas–cacio e pepe and amatriciana–are fortes of the Di Rienzo restaurant on the plaza of the Pantheon.

by Pat and David•February 28, 2021February 28, 2021
Town by town Italian cooking with Stanley Tucci
Posted in
  • Italy
  • pasta
  • recipe

Town by town Italian cooking with Stanley Tucci

Watching “Stanley Tucci: Searching for Italy” makes us long to travel–and aspire to cook some of the dishes he samples, like zucchini pasta.

by Pat and David•February 20, 2021February 20, 2021•2
Amazing chocolate mousse for Valentine’s Day
Posted in
  • Chocolate
  • dessert
  • recipe

Amazing chocolate mousse for Valentine’s Day

This post is admittedly a rerun from 2010, but this dish continues to be a favorite … Amazing chocolate mousse for Valentine’s DayRead more

by Pat and David•February 8, 2021February 8, 2021
Chichilo, Oaxaca’s forgotten classic mole
Posted in
  • Chile peppers
  • Mexico
  • mole
  • Oaxaca
  • recipe

Chichilo, Oaxaca’s forgotten classic mole

Chichilo is perhaps the most unorthodox of Oaxaca’s seven classic moles. Thickened with corn masa, it … Chichilo, Oaxaca’s forgotten classic moleRead more

by Pat and David•January 30, 2021February 2, 2021

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@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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Chef Begoña Rodrigo's warm and welcoming restaurant La Salita fills a Ruzafa neighborhood mansion with gastronomic magic. Rodrigo stays true to her Valencian roots while displaying all the imagination and finesse to scale the heights of contemporary cuisine. @ucancallmebego @lasalitarestaurante @visit_valencia @comunitat_valenciana @greenyard.stories #thegreenguide #weresmartgreenguide #thinkvegetables #thinksmart #weresmartawards #bestvegetablesrestaurants #spain
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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