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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

PEI

Posted in
  • cake
  • Canada
  • Chocolate
  • PEI
  • potato
  • recipe

PEI potatoes make rich cake for dessert

My gastronomic adventures on Prince Edward Island were not limited to shellfish. PEI is famous for … PEI potatoes make rich cake for dessertRead more

by David•October 4, 2013
Posted in
  • Canada
  • crab
  • festival food
  • fish
  • lobster
  • oysters
  • PEI
  • shellfish

Winning shellfish dish in PEI chef cookoff

Judging the final round of the Garland International Chef Challenge turned out to be a big … Winning shellfish dish in PEI chef cookoffRead more

by David•October 1, 2013
Posted in
  • Canada
  • fish
  • PEI
  • Restaurants

Enjoying a great meal in Charlottetown at Lot 30

You would not have thought I’d still be hungry, but between rounds of judging I found … Enjoying a great meal in Charlottetown at Lot 30Read more

by David•September 29, 2013September 30, 2013
Posted in
  • Canada
  • crab
  • festival food
  • fish
  • lobster
  • mussels
  • PEI
  • Restaurants

Trying to judge the best shellfish chefs in Canada

I was honored to be asked to judge the Garland Canada International Chef Challenge, one of … Trying to judge the best shellfish chefs in CanadaRead more

by David•September 24, 2013
Posted in
  • aquaculture
  • Belgium
  • Canada
  • festival food
  • mussels
  • PEI
  • shellfish
  • Soup
  • Wine

Making PEI mussels like the mussel master

As a native Belgian and as the man who launched mussel aquaculture on Prince Edward Island … Making PEI mussels like the mussel masterRead more

by David•September 21, 2013April 16, 2016
Posted in
  • aquaculture
  • Canada
  • festival food
  • fish
  • mussels
  • oysters
  • PEI
  • potato
  • sandwich
  • shellfish

PEI folks give new meaning to foodies

I can’t say I’ve ever see an island where so many people make or gather or … PEI folks give new meaning to foodiesRead more

by David•September 15, 2013June 30, 2016
Posted in
  • aquaculture
  • Belgium
  • Canada
  • festival food
  • fish
  • mussels
  • PEI
  • shellfish

Fishermen feed the world (especially on PEI)

I met one of my heroes yesterday at the PEI International Shellfish Festival. I say “hero” … Fishermen feed the world (especially on PEI)Read more

by David•September 14, 2013October 22, 2013
Posted in
  • Canada
  • crab
  • festival food
  • fish
  • lobster
  • mussels
  • oysters
  • PEI
  • potato
  • Seafood
  • shellfish

Tasty start to PEI International Shellfish Festival

Mussels, oysters, or lobster? It’s hard to choose among them on Prince Edward Island, the small … Tasty start to PEI International Shellfish FestivalRead more

by David•September 13, 2013September 13, 2013

@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
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Tennessee natives Bill and Wanda Lee returned to their roots to craft artisanal spirits at Gate 11 Distillery in Chattanooga. #whiskey #absinthe @gate11distillery @visitchatt https://hungrytravelers.com/gate-eleven-proves-distilling-is-part-of-tennessee-dna/
11 hours ago
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

  • Instagram