We almost always advise travelers in Spain who want to catch a flamenco show to skip … Casa Patas for flamenco and foodRead more
Author: Pat and David
San Antón: Madrid’s best market makeover
Madrid has been renovating and updating its historic fresh food markets in recent years, starting with … San Antón: Madrid’s best market makeoverRead more
Off to Spain. Again.
Readers who’ve been following us for a while know that we have a special love for … Off to Spain. Again.Read more
Lonely Planet captures taste of place
We’ve always believed that one of the best ways to get to know people is to … Lonely Planet captures taste of placeRead more
First Vineyard marks origin of American winemaking
The first libations that come to mind in north-central Kentucky are likely to be bourbon, and, … First Vineyard marks origin of American winemakingRead more
Franciacorta: effervescent joy from Italy
Contrary to common usage, there’s nothing like real Champagne, the sparkling wine made in a delimited … Franciacorta: effervescent joy from ItalyRead more
Bourbon cocktails: mysterious … and easy
Among the bourbon craft cocktails we tasted in Lexington, one of the most intriguing was the … Bourbon cocktails: mysterious … and easyRead more
Coles keeps faith by reinventing the classics
Lexingtonians have been heading to the brick building at the corner of East Main Street and … Coles keeps faith by reinventing the classicsRead more
Boone Creek Creamery makes real KY cheese
Ed Puterbaugh, the master cheesemaker and jack-of-all-trades at Boone Creek Creamery (2416 Palumbo Drive, Lexington; 859-402-2364; … Boone Creek Creamery makes real KY cheeseRead more
Dudley’s on Short is long on bonhomie
Located in the Gothic Revival National Bank Building of 1889, Dudley’s on Short (259 W Short … Dudley’s on Short is long on bonhomieRead more
