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 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

Wine

Reviving Istria’s ancient winemaking tradition
Posted in
  • Croatia
  • Wine

Reviving Istria’s ancient winemaking tradition

Vina Matošević in the Istrian village of Krunčići is a leader in showing the world the potential of the white grape Malvazija Istarska.

by Pat and David•October 15, 2021October 13, 2021
Boccaccio’s ‘Decamaron’ and the solace of stories and wine
Posted in
  • Friuli
  • Italy
  • Slow Wine
  • Wine

Boccaccio’s ‘Decamaron’ and the solace of stories and wine

The news from Italy, especially in the north, is nothing short of horrific. So quickly has … Boccaccio’s ‘Decamaron’ and the solace of stories and wineRead more

by David•March 21, 2020
Honoring the past, Rocca di Montemassi aims for the future
Posted in
  • Italy
  • Tuscany
  • Wine

Honoring the past, Rocca di Montemassi aims for the future

About 20 minutes southeast by car from the marvelous stone town of Massa Marittima with its … Honoring the past, Rocca di Montemassi aims for the futureRead more

by David•December 14, 2019December 11, 2019
Rocca di Frassinello balances Bolgheri and Scansano
Posted in
  • Italy
  • Tuscany
  • Wine

Rocca di Frassinello balances Bolgheri and Scansano

Draw a line on the map between Bolgheri and Scansano, and Gavorrano is right at the … Rocca di Frassinello balances Bolgheri and ScansanoRead more

by David•December 12, 2019December 11, 2019
Emerging winery points to Maremma’s future
Posted in
  • Tuscany
  • Wine

Emerging winery points to Maremma’s future

You can’t quite see the ocean from the winery at Fattoria di Magliano (Località Sterpeti 10, … Emerging winery points to Maremma’s futureRead more

by David•December 3, 2019December 2, 2019
Wine from a stone: Sassotondo thrives on tufo
Posted in
  • Italy
  • Wine

Wine from a stone: Sassotondo thrives on tufo

Stone cities, stone Etruscan tombs, and vineyards bursting from soil of broken stone. The slightly porous … Wine from a stone: Sassotondo thrives on tufoRead more

by David•November 27, 2019November 26, 2019
Maremma Toscana DOC: Tuscany’s next great wines
Posted in
  • Italy
  • Tuscany
  • Wine

Maremma Toscana DOC: Tuscany’s next great wines

Every wine lover knows Tuscany. Most of us cut our teeth on Chianti Classico, grew up … Maremma Toscana DOC: Tuscany’s next great winesRead more

by David•November 25, 2019December 11, 2019
Fomenting a wine revolution close to the Liberty Bell
Posted in
  • Chardonnay
  • Pennsylvania
  • Wine

Fomenting a wine revolution close to the Liberty Bell

Serious modern winemaking took root several decades ago in Pennsylvania, but a handful of small wineries … Fomenting a wine revolution close to the Liberty BellRead more

by David•November 11, 2019November 11, 2019
Fine wines in horse-and-buggy Lancaster County
Posted in
  • Pennsylvania
  • Wine

Fine wines in horse-and-buggy Lancaster County

While you’re as likely to get stuck behind a horse-drawn buggy as a tractor on Lancaster … Fine wines in horse-and-buggy Lancaster CountyRead more

by David•November 7, 2019October 3, 2019
Pennsylvania wine begins to hit its stride
Posted in
  • Cabernet Franc
  • Cabernet Sauvignon
  • Chardonnay
  • Pennsylvania
  • Pinot Noir
  • Wine

Pennsylvania wine begins to hit its stride

William Penn must be smiling somewhere. With more optimism than horticultural knowhow, the Quaker son of … Pennsylvania wine begins to hit its strideRead more

by David•November 4, 2019October 1, 2019

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Celebrating our nation's 250th birthday with frien Celebrating our nation's 250th birthday with friends and family at Winsor Dim Sum in Boston's Chinatown. Diversity makes us great — and Shanghai soup noodles are the best! #America250 #4thofJuly
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