The news from Italy, especially in the north, is nothing short of horrific. So quickly has … Boccaccio’s ‘Decamaron’ and the solace of stories and wineRead more
Friuli
TWL: Prosecco over the line in Friuli
The most rarefied Prosecco may come from the hills between Conegliano and Valdobbiadene, as suggested in … TWL: Prosecco over the line in FriuliRead more
TWL: Visiting the school for Prosecco
According to the Prosecco DOC consortium, farmers in the Friuli Venezia-Giulia village of Prosecco began making … TWL: Visiting the school for ProseccoRead more
Remembering Italy #4 — pasta with prosciutto & tomato
The last time I was in San Daniele del Friuli, I was traveling with the restaurateurs … Remembering Italy #4 — pasta with prosciutto & tomatoRead more
Remembering Italy #3 — asparagus & prosciutto risotto
San Daniele del Friuli is a beautiful little community about 20 kilometers southwest of the big … Remembering Italy #3 — asparagus & prosciutto risottoRead more
Remembering Italy — first with Montasio cheese
With the advent of short days and cold nights, menu planning in my house switches from … Remembering Italy — first with Montasio cheeseRead more