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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

Morocco

World on a Plate: couscous in Marrakech
Posted in
  • Cooking class
  • Morocco
  • recipe

World on a Plate: couscous in Marrakech

If you’re as crazy as we are for the melange of spices in ras el hanout, … World on a Plate: couscous in MarrakechRead more

by Pat and David•September 25, 2020September 23, 2020
‘Orange Blossom & Honey’ conjures memories of Marrakesh
Posted in
  • cookbook
  • Morocco
  • recipe

‘Orange Blossom & Honey’ conjures memories of Marrakesh

We never had a bad meal in Marrakesh. Reading John Gregory-Smith‘s new cookbook, Orange Blossom & … ‘Orange Blossom & Honey’ conjures memories of MarrakeshRead more

by Pat and David•April 1, 2019March 22, 2019
Cooking in Marrakech with Souk Cuisine
Posted in
  • Cooking class
  • Morocco
  • recipe
  • Tomato

Cooking in Marrakech with Souk Cuisine

The Boston Globe recently published our abbreviated tale of taking a cooking class with the wonderful … Cooking in Marrakech with Souk CuisineRead more

by Pat and David•September 26, 2011March 22, 2019

hungrytravelers

Thames Street Oyster House in the Fell's Point qua Thames Street Oyster House in the Fell's Point quarter of Baltimore's Inner Harbor is definitely the place to go for Chesapeake Bay seafood. https://hungrytravelers.com/taste-the-chesapeake-at-thames-street-oyster-house/ @thamesstreetoysterhouse @visitbmore #baltimorerestaurants #baltimoreseafood #chesapeakeshellfish
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