When we went through our store of beer bottles and cans, we discovered that we still had some Moosehead Grapefruit Radler from a visit to that Canadian's stalwart's brewery in Saint John, New Brunswick (89 Main Street West, Saint John, NB; 506-635-7000, ext. 5568, moosehead.ca). That's the brewery taproom at the top of the post. We remember the radler as a powerful warm-weather thirst quencher, but old beer is usually stale beer, so we decided to cook with it. Moosehead is known in the U.S. mainly for its export lager, a nicely balanced but hardly surprising beer for all-day drinking. The grapefruit radler was an anomaly. Even in Canada, the most popular Moosehead fruit-infused beer is the Blueberry Radler. But the grapefruit tang and slight...Read More