We almost always advise travelers in Spain who want to catch a flamenco show to skip the meals that are offered as part of an espectaculo. In most flamenco clubs, or tablaos, the meals are overpriced and gastronomically underwhelming. It's better to eat elsewhere and agree to ordering a drink with the show as part of your admission. An exception is Casa Patas in Madrid, which functions more like a bar-restaurante with a show in the back than it does like a traditional tablao. It's a bar with strong Andalucían overtones, lots of Andalucían hams, and lots of sherry on the menu. But the kitchen does a pretty good job with a lot of classics of the Spanish table. On our most recent visit (last...Read More