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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

cacio e pepe

Wisconsin triumphed in American Cheese Society awards
Posted in
  • cheese
  • pasta
  • recipe
  • watermelon

Wisconsin triumphed in American Cheese Society awards

The feta cheese with peppercorns in this dish was just one of Wisconsin’s big winners in the 2022 American Cheese Society Awards.

by Pat and David•August 15, 2022August 15, 2022
Tucci’s Roman pasta experience was a déjà vu
Posted in
  • pasta
  • recipe
  • Restaurants

Tucci’s Roman pasta experience was a déjà vu

Two of the classic Roman pastas–cacio e pepe and amatriciana–are fortes of the Di Rienzo restaurant on the plaza of the Pantheon.

by Pat and David•February 28, 2021February 28, 2021

All text and photography copyright © 2009-2026 by Patricia Harris & David Lyon.

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