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 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.
Patricia Harris & David Lyon ++ Cambridge, Massachusetts, USA

CARO

Posted in
  • Argentina
  • beef
  • Bordeaux
  • Cabernet Sauvignon
  • Malbec
  • recipe
  • TWL Mendoza
  • Wine

Compelling CARO marries Mendoza and Bordeaux

In November, we wrote about the CARO Amancaya blend of Malbec and Cabernet Sauvignon as a … Compelling CARO marries Mendoza and BordeauxRead more

by Pat and David•March 29, 2017March 27, 2017

@hungrytravelers
Pat Harris & David Lyon

@hungrytravelers

Food and travel journalists tasting the world and bringing those flavors back home. #hungrytravelers #herspain
  • Craft Irish gin using seaweed from the Porcupine Bank (100 miles offshore) in the botanicals to mellow the edge. Nice clean gin! @wildatlanticdistillery
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Craft Irish gin using seaweed from the Porcupine Bank (100 miles offshore) in the botanicals to mellow the edge. Nice clean gin! @wildatlanticdistillery
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Craft Irish gin using seaweed from the Porcupine Bank (100 miles offshore) in the botanicals to mellow the edge. Nice clean gin! @wildatlanticdistillery
1 day ago
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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

  • Instagram