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 Hungry Travelers
 Hungry Travelers

Hungry Travelers

Bringing the tastes of travel back home

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Hungry Travelers is a casual record of our travels, the tastes we encounter, and our efforts to recreate them at home. Thanks for joining us on the journey.

Month: January 2012

Posted in
  • Basque
  • Chile peppers
  • recipe
  • Seafood
  • Spain

Everyday squid in Basque country

Those of us who aren’t Basque have a hard time imagining just how well they eat. … Everyday squid in Basque countryRead more

by Pat and David•January 17, 2012June 8, 2016

hungrytravelers

Thames Street Oyster House in the Fell's Point qua Thames Street Oyster House in the Fell's Point quarter of Baltimore's Inner Harbor is definitely the place to go for Chesapeake Bay seafood. https://hungrytravelers.com/taste-the-chesapeake-at-thames-street-oyster-house/ @thamesstreetoysterhouse @visitbmore #baltimorerestaurants #baltimoreseafood #chesapeakeshellfish
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